Eliot & Vine's main restaurant is bright, open and modern. But tucked away behind the wine shelves is a hidden, second dining room. Adorned with gorgeous mural panels painted by E&V's 'resident artist' Jean Bradbury, the Frolic Room is the perfect place for your next business dinner, birthday...
One of Eliot & Vine's all-time most popular menu items is our charcuterie board, and we can see why. The cheese and meat selected for our board are the perfect start to any dining experience. The cheese is sourced from fromageries in Quebec, where some of...
Have you ever heard of the "Immortal Health Elixir"? It's said to fight disease, regrow hair, and even cure cancer. Okay, maybe it can't do all that, but kombucha does have some pretty amazing effects. But first, what is kombucha, anyway? Just like yogurt and kimchi, kombucha is...
With all the warm weather hitting Halifax lately, we can't help but want to spend more time outside. And being outside doesn't necessarily mean packing up and heading to camp in the woods. Sitting on a rustic outdoor patio gives you the best of both worlds:...
Who is Lachlan Culjak? I can’t even begin to tell you how many times I’ve heard this name murmured in Halifax’s culinary community over the last few months. It’s become a bit of a fun running joke, yet you know it’s serious when chefs keep...
Chef Lachlan and Sous Chef Aaron were on Global News this morning talking about our new menu offerings! Watch the Foodie Tuesday episode here! ...
One of Halifax's newest restaurants comes courtesy of Johanna Eliot, a very successful television producer who's produced series for numerous Canadian food personalities like Michael Smith, Laura Calder and Bal Arneson. Eliot & Vine aims to be an upscale dining destination with cool blue banquets,...
When thinking of a name for a restaurant, aspects that may influence your decision may include location, type of food or wanting a quirky play on words. In our search for a name, we enlisted the help of local design powerhouse Breakhouse, with its unmistakable creative...
Opening just over three months ago at the end of April, Eliot and Vine is a relatively new restaurant on the Halifax scene. As I first enter the building, I immediately notice the clean, Mediterranean aesthetic. Designed by local architecture and advertising agency Breakhouse Inc., the...